HOT LUNCH OR DINNER BUFFET MENU

If you are interested in an entree or side that is not currently listed, please do not hesitate to contact me. As it is difficult to include every available dish that I have prepared and list on the website !!

Entree Group #1 Start at $ 18.95 + per serving
Entree Group #2 Start at $ 27.95+ per serving
Entree Group #3 Start at: $ 33.95+ per serving

OUR ENTREES INCLUDE THE FOLLOWING:

  • Tossed Garden Salad w/ 3 Dressing Choices

  • Choice of Potato (1-choice)*

  • Choice of Vegetable (1-choice)*

  • Dinner Rolls and Butter*

    (see Side descriptions and choices at bottom of the page)

Entree Group # 1: $ 18.95 pp

Choice of ONE of the following:

  • Baked Chicken Pieces (Legs, Thighs, Breast) Choice: Simple Seasoning or BBQ

  • Chicken Alfredo w/ Broccoli (Option: Vegetarian)

  • Baked Ziti w/ Italian Sausage (Option: Vegetarian)

  • Stuffed Large Cheese Shells with Marinara

  • Glazed Hickory Smoked Ham Rolls

  • Oven Baked Apricot Chicken Thighs

  • Marinated Greek Chicken Breast

  • Vegetarian Lasagna

Combine any TWO of the above: $ 24.95 pp


Entree Group #2: $ 27.95 pp

Choice of ONE of the following:

  • Chicken Terriyaki w/ a bed of Mixed Rice & Vegetables

  • Roasted Turkey & Gravy

  • Asian Meatballs over Jasmine Rice

  • Basted Apple Butter Pork Tenderloin

  • USDA Choice Top Round Sliced in Au Jus

  • Italian Sausage Lasagna

  • Beef Tip Stroganoff

Combine any TWO of the above: $ 31.95 per person

Entree Group #3: $33.95 pp

Choice of ONE of the following:

  • Garlic Butter Mushroom Stuffed Chicken (5 oz)

  • Asian Glazed Pork Tenderloin over Jasmine Rice

  • BBQ Baby Back Ribs

  • Tangy Beef Brisket

  • Chicken Parmesan w/ Marinara & Mozzarella Cheese

  • Salmon Filet w/ Lemon Butter Scallion

  • USDA Choice Prime Rib of Beef w/ Beef Au Jus

  • Herb Encrusted Sliced New York Strip w/ Beef Au Jus


Combine any TWO of the above: $38.95 pp

*Selection of Sides

Garden Salad Includes

Blend of Iceberg/ Romaine Cut Lettuce w/ shredded carrots & red cabbage, sliced cucumbers and radishes. Shredded Cheese and Slice tomatoes on the side. Ranch, Italian, French for dressing selection.

Potato Choices

  • Whipped

  • Au Gratin

  • Scalloped Potatoes

  • Whole Baby Potatoes with Parsley

  • Roasted Rosemary Redskin Potato

Vegetable Choices

  • Normandy Blend (Broccoli, Cauliflower, Orange/Yellow Sliced Carrots)

  • Whole Green Beans

  • Rivera Blend (Whole Green and Wax Bean w/ Baby Carrot)

  • Sweet Buttered Corn w/ Parsley

  • Broccoli Florets (Optional: w/Cheese Sauce + $ 3 pp)

  • Roasted Root Vegetables (Brussel Sprouts, Parsnips, Carrots, Beets) + $ 4 pp

Other Starches

  • Butter Pasta Noodle w/ Parsley

  • Jasmine Rice Pilaf

  • Cavatappi Macaroni & Cheese

Full Salad Bar (Additional $ .00 pp)

Includes Tossed Lettuce, Sliced Tomatoes, Shredded Cheese, Sunflower Seeds, Raisins, Bacon Bits and 4 Dressings: Ranch, French, 1000 island, House Italian

Mixed Spring Mix Salad

(Additional $ 3.75 pp): w/dried fruit, ringlets of red onions, grape tomatoes, cucumber slices, toasted sliced Almonds, Crumbled Feta Cheese, and then finished with Balsamic Vinaigrette